Food Hygiene Advanced Certificate
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An advanced course for all staff, especially managers, working in a food manufacturing, catering, retail or hospitality environment
The course is ideal as training for staff or those with limited managerial responsibilities for food safety.
This course meets the needs of the new occupational standards in the Food Safety and Hygiene legislation within Food Businesses.
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Further Details
Suitable for any one who works in a food manufacturing company but especially for managerial staff. This includes staff that comes into contact with food, open or packaged including drinks and ice.
FBA can deliver this as part of a staff development, induction and training programme.
