RSPH Level 4 Award in Managing Food Safety: 19-23 March 2012
Next course 19-23 March 2012 in Skipton, North Yorkshire.
This course is ideal for managers working in food manufacturing or catering.
VWA specialises in prioviding supervisory and management level courses for food manufacturers and our candidates have an excellent pass rate in advanced level courses.
At VWA we aim to match you to the right course to help you meet the training needs of you or your staff - our friendly training advisors look forward to discussing your requirements in further detail.
We aim to make your learning experience enjoyable and informative while providing high levels of customer service and excellent value for money.
Course Summary
5-day course accredited by the Royal Society for Public Health
An intensive course designed to provide managers in the food and drink industry with detailed and up-to-date information on food safety theory and practice.
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Further Details
Entry Requirements
It is recommended that candidates complete the Level 3 Award in Supervising Food Safety (or equivalent), or can demonstrate considerable industry experience before embarking on this advanced level course.
Course Structure & Content
Section 1: Food Poisoning and Food-Borne Disease
The causes and effects of food poisoning and food-borne illness
Section 2: Hazards
Physical, Chemical and Microbiological Contamination and Cross Contamination
Section 3: Control Measures
The techniques and methods used to eliminate or reduce hazards to food safety
Section 4: Management
The role of management focusing on HACCP
Section 5: Legislation
Interpretation of, and compliance with, current food legislation
Section 6: Application
Application of the principles of food safety from a management perspective
Your course fee includes :
Course binder and notes
Textbook: ‘A Supervisor's Handbook of Food Hygiene and Safety‘
Lunch and refreshments
Use of open learning materials
RIPH examination fee and certificate
This Training Course is taught in classrooms in the following locations:
Leeds
Bradford
Manchester
Information provided is for information purposes only and no guarantees are made with regards to accuracy. It is advised that all details are checked prior to making a booking. Contents © 1999 - 2012. All rights reserved.
