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NVQ Level 2 Food & Drink Service (Food Service)

Training Courses

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Training course summary

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This qualification is directed specifically at those who deal with food service in a Hospitality situation. The course aims to develop awareness of hygiene, effective team working and food safety in the workplace as well as providing practical training in service skills (including silver service). The optional units are chosen by the learner based on their work duties. Some examples include maintain and deal with payments, provide a counter / takeaway service, serve food at the table and provide silver service. This qualification is a must for those working within the food service industry and covers high class restaurants, takeaway outlets and even your local pub.
Regions:
  • London
  • Midlands
  • North West England
  • South East England
Delivery:
  • In House
  • Other
Category:
Difficulty:
  • Intermediate

Further Details

This qualification is available to eligible learners for FREE through the Government funded Train to Gain programme. To find out if you are eligible and find out more about this or any of our other qualifications, please visit our website or contact us.

Guide price

£850

 

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