Pigs BAG209
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Pig production methods are varied.
This course is relevant to whatever system you choose.
A sound founation course, it develops a broad understanding of pig biology and production; covering such things as Breeding and Selection, Feeding, Diseases, Managing the Boar, Managing the Sow and Litter, Fattening Pigs, Economics and Records etc
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Further Details
Each module is of 100 hours duration.
*Flexible study mode
*Self paced
*Start at any time
*Complete assignments at your own convenience
*Tutors always available
*View sample chapter and assignment before enrolling
*350 short courses, Certificates/Diplomas available
*Even Design Your Own Certificate
Information provided is for information purposes only and no guarantees are made with regards to accuracy. It is advised that all details are checked prior to making a booking. Contents © 1999 - 2012. All rights reserved.
