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Hydroponic Management (Hydroponics II)

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Training course summary

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Develop your capacity to make informed decisions regarding the management of commercially significant hydroponic crops. This course was developed to cover key issues which have been identified as recurrent problems for many experienced gowers. It is suitable for anyone who has either completed hydroponics I, or alternatively, has significant prior experience.
Regions:
  • All Areas
Delivery:
  • Distance
Category:
Difficulty:
  • Introductory

Further Details

COURSE STRUCTURE There are eleven lessons in this module as follows: 1. How the Crop Plant Grows 2. How to Run a Small Evaluation Trial 3. Harvest and Post Harvest 4. Tomatoes 5. Capsicum 6. Lettuce, Salad Greens and Foliage Herb Crops 7. Cucurbits (Cucumber and Melons) 8. Strawberries 9. Roses 10. Carnations 11. Orchids Course Duration: 100 hours

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