Hydroponic Management (Hydroponics II)
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Develop your capacity to make informed decisions regarding the management of commercially significant hydroponic crops. This course was developed to cover key issues which have been identified as recurrent problems for many experienced gowers. It is suitable for anyone who has either completed hydroponics I, or alternatively, has significant prior experience.
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Further Details
COURSE STRUCTURE
There are eleven lessons in this module as follows:
1. How the Crop Plant Grows
2. How to Run a Small Evaluation Trial
3. Harvest and Post Harvest
4. Tomatoes
5. Capsicum
6. Lettuce, Salad Greens and Foliage Herb Crops
7. Cucurbits (Cucumber and Melons)
8. Strawberries
9. Roses
10. Carnations
11. Orchids
Course Duration: 100 hours
Information provided is for information purposes only and no guarantees are made with regards to accuracy. It is advised that all details are checked prior to making a booking. Contents © 1999 - 2012. All rights reserved.
