Learn to independently analyse and make decisions about the management requirements of dairy cattle:
comparing dairy breeds, managing anything from one cow to a large herd, and producing dairy products (milk, cheese, cream butter etc). This is a very sound foundation course developed in collaboration with industry and by our team of experts (agricultural and animal scientists, veterinary surgeons etc).
Information provided is for information purposes only and no guarantees are made with regards to accuracy. It is advised that all details are checked prior to making a booking. Terms of use