Calf Rearing
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This course develops your ability to manage the rearing of calves for different agricultural purposes. It covers all aspects of calf rearing including calf selection, birth, calf diseases, rearing systems, calf housing, weaning and post weaning.
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Further Details
COURSE STRUCTURE
There are 7 lessons as follows:
Calving & Culling
Calving Management
Calf Health Management
Calf Rearing Systems
Calf Housing
Weaning
Post-Weaning
Course Duration: 100 hours
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