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Beef Cattle

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Training course summary

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Develop your abilities to analyse and make decisions about the management requirements of beef cattle. The course is a comprehensive introduction covering such things as Cattle Breeds; Beef Cattle Production Systems; Cattle Breeding; Diseases in Beef Cattle; Nutrition for Beef Cattle; Commercial Herd Management; Feed Lot Management; Stud Herd Management; Management, Economics and Marketing .

Regions:
  • All Areas
Delivery:
  • Distance
Category:
Difficulty:
  • Introductory

Further Details

COURSE STRUCTURE This course is divided into 10 lessons, as follows; Introduction to Beef Production and Beef Cattle Breeds Beef Cattle Production Systems Beef Cattle Breeding Diseases in Beef Cattle (Viral and Bacterial) Diseases in Beef Cattle (Parasites, etc.) Nutrition for Beef Cattle Commercial Herd Management Feed Lot Management Stud Herd Management Management, Economics and Marketing Course Duration: 100 hours

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