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Level 4 Award in Managing Food Safety (CIEH or RIPH)

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Training course summary

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Starting March 27th 2008, running over 6 consecutive weeks, exam on the 8th May. Ideally located just off Junction 8, M61 in the excellent Next Generation Leisure and Conference facility. By the end of the course and assessment, successful candidates wil be able to effectively manage food safety in their business, implement their own food safety management system and design their own training programmes for staff (with suitable training skills). Course materials, exam fees, course reference text and refreshments included.

Regions:
  • North West England
Delivery:
  • In House
  • Public
Category:
Difficulty:
  • Advanced

Further Details

Suitability: Ideal for food business owners, middle and senior managers in the food industry, supervisors looking to expand career opportunities or trainers looking to widen their portfolio.

Guide price

£550 plus VAT

 

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