Further Details
Course Syllabus:
Communication -
Developing communication skills / Barriers to communication / Listening skills / Observation / Non-verbal communication / Questioning techniques.
Hygiene -
Developing communication skills / Barriers to communication / Listening skills / Observation/ Non-verbal communication / Questioning techniques.
Nutrition -
About nutrition / Nutritional values of food / Healthy diets / Safe food hygiene / Helping with dietary selection / Assisting with eating and drinking / Monitoring intake.
Pressure Care -
About pressure sores / How sores develop / Shearing / Factors affecting pressure sores / Nutrition/ risk assessment / Incontinence / High risk people / Wound assessment / Practical caring skills / Aids to relieve pressure.
Elimination -
What is elimination / Potential effects / Medication, Infection, Physiological problems / Muscular weakness / Practical skills.
Guide price
£145.00; inc ASET registration and tutorial support |
