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Hotel Management ASET Level 3

Training Courses

Would you like to see more Food & Beverage, Catering & Hospitality courses?

Training course summary

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A Distance Learning Course of 13 Lessons. Course Description: The hospitality industry is booming at an incredible rate, and now is the time to prepare yourself for a major role in the business. New hotels and resorts are developed every year and there are now an amazing variety of employment opportunities. This course will introduce you to all the aspects of hotel management from food and beverage to front office and sales. The course will provide you with the knowledge and skills needed to find a top position in this wonderful industry and develop your self confidence and management skills.
Regions:
  • All Areas
Delivery:
  • Distance
  • Online
Category:
Difficulty:
  • Not applicable

Further Details

Course Syllabus: Accounting, The Hotel and Catering Industry, Personnel Management, Job Analysis, Description and Specification, Recruitment, Worker/Employee Rights, Worker Representation, Organisation, Sources and Storage of Information, Types of Control, The Hotel Industry, Equipment, Buildings, Classification of Accommodation. Payment plans are available on request.

Guide price

£310.00; inc ASET registration and tutorial support

 

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