ISO 22000 – The Technical Requirements - 28th June 2012 (Manchester)
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Other Food Safety courses
| Level 4 Award in Managing Food Safety in Catering |
| CIEH or HABC Level 1 Award in Food Safety |
who should attend?
• Those seeking ISO 22000 certification
• HACCP Team Leaders
• Consultants
• Auditors
the programme:
• Background to the Standard
• The requirements of the Standard
• Interpretation of the requirements
• Comparisons with Codex HACCP Principles and BRC Global Standard for Food Safety
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Further Details
Hosted by Cert ID Europe Ltd at Crowne Plaza, Manchester Airport on the 28th June 2012.
Course commences at 9:30am and finishes at approx. 4:00pm.
For further information and a booking form, please visit http://www.cert-id.eu/Training-and-Events. Alternatively, contact Cheryl on 01675 475607 or email cheryl.pierpoint@cert-id.eu.
This Training Course is taught in classrooms in the following locations:
Manchester
