Level 2 Award in Food Safety in catering (Refresher)

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Food safety regulations and best practice are constantly changing and in order to guarantee safe food to consumers, food business operators must ensure their employees are kept up-to-date.
This training will;
Refresh candidates’ knowledge of food safety;
Complete the CIEH Level 2 Food Safety qualification portfolio;
Encourage best practice within the workplace.

Delivery:
  • Classroom
Regions:
  • Scotland
  • North East England
Category:

Further Details

Duration: Half-day programme
Assessment: Multiple choice examination

Two delivery options are avaialble, please contact to discuss which might be suitable for you;
Delivery option 1

Remote completion of workbook followed by one hour discussion session.

Delivery option 2

Three hour training session.

This Training Course is taught in classrooms in the following locations:
Edinburgh
Newcastle

Guide Price: £45