Further Details
The CIEH Advanced Certificate in Food Hygiene is designed to equip people in a supervisory or management position with adequate knowledge to ensure that their company operates in a hygienic and effective manner. The Award is made up of the following sections …
General Introduction
Bacteriology
Food Bourne Illnesses
Physical Contamination of Food
Food Storage, Temperature Control and Preservation
Design and Construction of Food Premises and Equipment
Cleaning and Disinfection
Pest Control
Personal Hygiene
Training Strategies
Legislation
Management Control Techinques
The course is delivered over 5.5 days and is assessed by the completion of two work based assignments and a written examination. Successful candidates receive certification from the CIEH.
Guide price
From £175 per Candidate (max 12) |
