Find Courses Find Providers Providers - Promote Your Courses About Us

CIEH Intermediate Certificate in Food Safety

Training Courses

Would you like to see more Food Safety courses?

Training course summary

Sponsored links

For those working in all food businesses at a supervisory level This 3 day course is designed for people working in food businesses at a supervisory level. It would also benefit those responsible for quality assurance, raw materials buying, customer complaints investigations or on-the-job training. Candidates who complete this qualification successfully will be able to supervise and train in food hygiene, and monitor and audit hygiene standards.

Regions:
  • Wales
  • North West England
  • All Areas
Delivery:
  • In House
  • Public
  • Other
Category:
Difficulty:
  • Intermediate

Further Details

The qualification covers the following topics: · General introduction · Bacteriology · Food poisoning and food-borne disease · Physical, chemical and microbial contamination of food and its prevention · Food storage and temperature control · Food preservation · Design and construction of food premises and equipment · Cleaning and disinfection · Pest control · Personal hygiene · Legislation

Guide price

POA

 

Sponsored links

Interested in this course?

 

 
Information provided is for information purposes only and no guarantees are made with regards to accuracy. It is advised that all details are checked prior to making a booking. Terms of use
Website design by Brit-net