CIEH Foundation Certificate in Food Hygiene Update
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This qualification is suitable for all food handlers who have taken a level one food hygiene qulification in the last 3-5 years and is taught over 3 guided learning hours.
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Further Details
The course syllabus contains Hazards, Controls, and Legal Compliance. On completing the corse candidates will be able to deal with the problems at the heart of food safety, issues of prevention and control the priciples of food safety legislation and the key legal requirements
This Training Course is offered "in house" at the following locations:
Newcastle
Nottingham
