Food Safety in Catering Level 2
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The Level 2 Award in Food Safety in Catering (QCF) is an industry recognised qualification and has been developed with the Sector Skills Council People 1st
The qualification is suitable for anyone who handles food as part of their job role should be supervised and instructed and/or trained in food hygiene relevant to their work activity
Course will be completed over 1 day in house or at a venue to suit yourself.
Location of training provider Durham
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On completion of the course learners will:
Understand how individuals can take personal responsibility for food safety.
Understand the importance of keeping him/herself clean and hygienic.
Understand the importance of keeping the work areas clean and hygienic.
Understand the importance of keeping food safe.
