CIEH Basic Food Hygiene

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By law, anyone who handles food in any way at all must be properly instructed in safe and hygienic ways of doing so. It is essential to those who work with food that they gain knowledge of this subject.

Course Content

Food Hygiene
Food and Disease
Food Contamination
Preventing Food Poisoning
Cleaning The Workplace
Personal Hygiene
Food Storage
Food Preparation

Objectives
To enable participants to appreciate the fundamentals of good hygiene practice. Food poisoning is normally caused by negligence or ignorance. The Certificate in Food Hygiene is designed to promote awareness of the risks of food contamination.

Certification
Certificate of Attendance

Delivery:
  • Classroom
Regions:
  • North West England
Category:

Further Details

Funding may be available towards the cost of this course for companies in Merseyside.

This Training Course is taught in classrooms in the following locations:
Chester
Liverpool
Manchester

Guide Price: £80