CIEH - Level 2 Award in Food Safety
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Other Food Safety courses
| CIEH or HABC Level 1 Award in Food Safety |
| Level 4 Award in Managing Food Safety in Catering |
This course is suitable for anyone who is in the food working environment whether in preparation, cooking or serving. It has been designed to give an appreciation of the fundamentals of good safe practice, and is seen as the minimum requirement requested by the majority of Environmental Health Officers.
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Further Details
Introduction to Food Safety
Legislation
Bacteriology
Food Poisoning and Prevention
Food Safety Hazards
Temperature Controls
Personal Hygiene
Cleaning, Disinfection, Waste Control
Pest Control
Equipment
Premises
This Training Course is taught in classrooms in the following locations:
Hereford
Worcester
Cardiff
Newport
Swansea
Bath
Bristol
Gloucester
Swindon
