NEBOSH Construction Certificate
Sponsored links
The aim of the course is for
• Managers with a responsibility for health and safety in construction operations
• Those wishing to undertake the role of a CDM Cocoordinator
• Those working in facilities management
• Those persons wishing to start a career in occupational health and safety construction
| Delivery: |
|
| Category: |
Further Details
Course Contents The course covers the following topics:
Management of Health & Safety Unit 1 (NEBOSH NGC1)
• Foundation in health & safety
• Policy
• Organizing for health & safety
• Promoting a positive health& safety culture
• Risk Assessments
• Principal control
• Monitoring, review and audit
• Incident & accident investigation recording &
Construction Unit 1
• General site issues
• Working at height
• Excavation work and confined spaces
• Demolition
• Movement of people and vehicles
• Manual and mechanical handling
• Working Equipment
• Electrical hazards
• Fire Hazards and control
• Chemical and biological health
• Physical and psychological health
Course Content Construction Unit 2
Practical assessment
By the end of the course delegates will be able to:
• Understand the main requirements and application of the Construction (Design & Management) regulations 2007.
• Understand the factors to consider when carrying out a site assessment: identify construction activity hazards, assess the risks and recommend control measures.
• Identify the hazards and outline appropriate control measures in the following areas: movement of people and vehicles, manual and mechanical handling, work equipment, electrical, chemical and biological, physical and psychological, working at height, excavation work and confined spaces and demolition.
Successfully carry out a safety inspection of a construction workplace identifying hazards, recommending control measures and preparing a management report
Information provided is for information purposes only and no guarantees are made with regards to accuracy. It is advised that all details are checked prior to making a booking. Contents © 1999 - 2012. All rights reserved.
