POULTRY
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This course covers all aspects of poultry care and management including: Terminology, Breeds , Nutrition, Diseases In Poultry, Layers, Broilers, Incubation, Brooding, Record Keeping, Economics & Marketing.
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Further Details
Whether a small flock for home use or a start up commercial farm, you don't need a large acreage (as with horses or cattle), and you can start seeing results (eg. egg production) much faster than you might see with other types of animal production.
Information provided is for information purposes only and no guarantees are made with regards to accuracy. It is advised that all details are checked prior to making a booking. Contents © 1999 - 2012. All rights reserved.
