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HACCP Courses in South West England

Level 3 HACCP in Catering or Manufacturing

This practical, accessible and user-friendly qualification has been created to help caterers comply with EU legislation and provides a thorough understanding of how HACCP-based procedures can be applied in a catering context. It also provid...

Course type: Short Course delivered Other
Guide price: 225
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CIEH HACCP in Practice Certificate (Level 3)

The purpose of the HACCP in Practice programme is to enable food industry personnel to use the HACCP system to analyse their food business and systematically control the risks to food safety. Our 1 day course can be delivered at your wor...

Course type: Short Course delivered in house
Guide price: From £470 + vat for groups between 4 to 10 delegates
Available in: Dartford, London SE, Brighton, Guildford, Croydon, London E, Portsmouth, Cambridge, London EC, Colchester and more...
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HACCP

The Level 3 Award in HACCP for Food Manufacturing/Catering course will be an ideal qualification for managers and supervisors in most high-risk or large food businesses. The qualification is aimed at food manufacturers, caterers and retaile...

Course type: Short Course delivered as classroom based
Guide price: on request
Available in: Swansea, Carlisle, Harlow, Norwich, Bristol, Tonbridge, Dartford, Hull, Southampton, Northampton and more...
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HACCP MANAGER AWARENESS WORKSHOP

The workshop is aimed at Food & Beverage Management, Chefs, General Management and Purchasers etc. The programme covers the basic knowledge and skills required to analyse a food operation, design and implement food safety controls, set u...

Course type: Full Time delivered as classroom based
Guide price: £155.00 PER CANDIDATE
Available in: Swansea, Bristol
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HACCP Principles (foundation) 16th May,12th June

About HACCP Course dates available: 16th May 2008, 12th June 2008 Hazard Analysis and Critical Control Point (HACCP) is internationally recognised as the most effective way to ensure the production of safe food by providing a logical ...

Course type: Full Time delivered as classroom based
Guide price: £49.00 per delegate
Available in: Bath, Exeter
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HACCP auditor training

Understand the practical application of the HACCP principles and the essentials of effective auditing. This will enable internal, external and third party auditors to obtain the necessary knowledge and skills to be able to undertake effecti...

Course type: Full Time delivered as classroom based
Guide price: £1070+VAT members £1425+VAT Non members
Available in: Gloucester, Chester
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CIEH HACCP Level 2 Award. Principles of HACCP

Food Businesses are increasingly expected to have formal systems for managing food safety. The most commonly known is the HACCP system (Hazard Analysis Critical Control Point). This is a level 2 CIEH accredited course moderated via a 30...

Course type: Short Course delivered in house
Guide price: Total cost £315+£13/del (exam cost) + vat
Available in: Romford, Dartford, Worcester, Southall, Reading, Gloucester, Swindon, Huddersfield, Shrewsbury, Milton Keynes and more...
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