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HACCP Courses in Guildford

CIEH HACCP Level 2 Award. Principles of HACCP

Food Businesses are increasingly expected to have formal systems for managing food safety. The most commonly known is the HACCP system (Hazard Analysis Critical Control Point). This is a level 2 CIEH accredited course moderated via a 30...

Course type: Short Course delivered in house
Guide price: Total cost £315+£13/del (exam cost) + vat
Available in: Peterborough, London EC, Bournemouth, Brighton, Dorchester, Derby, Leicester, Chelmsford, Watford, Ipswich and more...
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HACCP – Level 2

The Largest provider of HACCP – Level 2 Training in the UK.. Most locations, best price, most experienced trainers, onsite and open courses available nationwide at short notice, click here to enquire now or call 0844 335 8882. ...

Course type: Short Course delivered as classroom based
Guide price: Lowest Price Guaranteed, please contact us for a free no obligation quote.
Available in: Carlisle, Perth, Taunton, Aberdeen, Kirkwall, Canterbury, Oxford, Bromley, Outer Hebrides, London N and more...
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CIEH HACCP in Practice Certificate (Level 3)

The purpose of the HACCP in Practice programme is to enable food industry personnel to use the HACCP system to analyse their food business and systematically control the risks to food safety. Our 1 day course can be delivered at your wor...

Course type: Short Course delivered in house
Guide price: From £470 + vat for groups between 4 to 10 delegates
Available in: Chelmsford, London SE, Cambridge, Enfield, Norwich, Tonbridge, Redhill, London N, Twickenham, London SW and more...
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Level 3 HACCP in Catering or Manufacturing

This practical, accessible and user-friendly qualification has been created to help caterers comply with EU legislation and provides a thorough understanding of how HACCP-based procedures can be applied in a catering context. It also provid...

Course type: Short Course delivered Other
Guide price: 325
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HACCP

The Level 3 Award in HACCP for Food Manufacturing/Catering course will be an ideal qualification for managers and supervisors in most high-risk or large food businesses. The qualification is aimed at food manufacturers, caterers and retaile...

Course type: Short Course delivered as classroom based
Guide price: on request
Available in: London NW, Cleveland, Watford, Warrington, Durham, Enfield, Walsall, Dorchester, Crewe, Carlisle and more...
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