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Food Safety Level 4 Award Courses in The West Midlands
CIEH Level 4 Award in Food SafetyThis course is ideal for anyone working in a supervisory position in the food industry who has a responsibility for food safety. It meets the food industry’s need for a high level practical qualification with external accreditation and pro... |
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CIEH Level 4 Award in food SafetyThis course is ideal for anyone working in a supervisory position in the food industry who has a responsibility for food safety. It meets the food industry’s need for a high level practical qualification with external accreditation and pro... |
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CIEH Level 4 Award in Food Safety Management for ManufacturingPublic course held on the 7th – 11th February 2011 - From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with extern... |
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CIEH Level 4 Award in Food Safety Management for ManufacturingPublic course held on the 20th - 24th June 2011 - From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with external ... |
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CIEH Level 4 Award in Managing Food Safety in CateringPublic course held on the 7th – 11th February 2011 - From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with extern... |
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CIEH Level 4 Award in Managing Food Safety in CateringPublic course held on the 20th – 24th June 2011 - From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with external ... |
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CIEH Level 4 Award in Managing Food Safety in CateringPublic course held on the 17th – 21st October 2011 - From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with extern... |
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CIEH Level 4 Award in Food Safety Management for ManufacturingPublic course held on the 17th - 21st October 2011 - From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with extern... |
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RSPH Level 4 Food Safety in Catering : BirminghamThe outcomes of the qualification have been designed to ensure that managers are aware of their role in the establishment of food safety procedures at all stages of food preparation and service, together with the importance of their role in... |
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Managing of Food Safety Level 4This course is ideal for Managers with food safety responsibility, hygiene auditors and those who will be training others food safety and hygiene... |
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