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Food Safety Level 3 Award Courses

Food Safety Level 3 award training courses provide the candidate with food safety training from a supervisory perspective. Present government regulations put the emphasis on the management to be in control of food preparation areas and ultimately in the position of responsibility should there be any problems. Undertaking a CIEH food safety level 3 training course will enable you to supervise a kitchen competently and confidently.

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CIEH Level 3 Award in Supervising Food Safety in Catering

Is Basic Food Hygiene the highest level of food safety training your Chefs and Manager's have? Does that make you feel exposed? ...

Course type: Short Course delivered as classroom based
Guide price: 405 Per Person * Early Bird 360 pp if paid in full by 15th April (exc. vat)

HABC Level 3 Award in Supervising Food Safety in Catering, Manufacturing & Retail (QCF)

The HABC Level 3 Award in Supervising Food Safety (QCF) is accredited and recognised internationally and has been developed to protect customers, brand reputation and profits....

Course type: Short Course delivered in house
Guide price: 190 per person or 1300 on site at your premises (max 10 delegates).

CIEH Level 3 Award in Food Safety in Catering

Designed for people working at a supervisory level. In addition it would benefit anyone who needs a broad understanding of food hygiene as part of their work. Among those who would benefit are those responsible for quality assurance, buying...

Course type: Short Course delivered as classroom based
Guide price: 345 excl VAT

Level 3 Award in Food Safety Supervision for Retail (QCF)

The food retailing environment is diverse and adequate controls must be in place for both high risk and low risk foods. This qualification will equip those responsible for managing controls with the necessary competence to ensure that safe ...

Course type: Short Course delivered as classroom based
Guide price: 310

Level 3 Award in Supervising Food Safety in Catering (QCF)

This accredited qualification is intended principally for those who are operating in a supervisory role within the catering and hospitality industry....

Course type: Short Course delivered as classroom based
Guide price: 310

HABC Level 3 Award in Supervising HACCP for Catering

The Level 3 Award in Supervising HACCP for Catering is a qualification aimed at those responsible for assisting in the development and maintenance of HACCP systems....

Course type: Short Course delivered in house
Guide price: 190 per person or 1300 on site at your premises (max 10 delegates).

HABC Level 3 Award in Supervising Food Safety in Manufacturing

This course equips students with the skills necessary for supervising food safety in manufacturing ...

Course type: Short Course delivered in house
Guide price: Contact us

Royal Society for Public Health - Level 3 QCF Award in Healthier Foods and Special Diets

This nationally recognised Level 3 award qualification is designed for people interested in the practical application of nutrition. It is mapped against the Office of Qualifications Framework. ...

Course type: Short Course delivered as classroom based
Guide price: TBC

Level 3 Award in Supervising Food Safety in Catering

This course is ideal for business owners, managers or supervisory staff as it concentrates on the management and supervision of food handlers in your business or establishment....

Course type: Full Time delivered in house
Guide price: 285

Level 3 Food Safety Online

The UK's leading online Food Safety Course delivered by an Award Winning Training Provider as seen in The Sun, The Sunday Times, Sky TV, BBC Radio and BQ Magazine. ...

Course type: Self Paced delivered online
Guide price: 100.00

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