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Food Safety Courses in North West England
Subcategories of Food Safety
Level 4 Award in Managing Food SafetyDesigned for middle management and senior staff that have responsibility for the management of food hygiene...
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Level 4 Award in Managing Food SafetyDesigned for middle management and senior staff that have responsibility for the management of food hygiene...
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Level 3 Level 3 Award in Supervising Food SafetyDesigned for all those working at supervisory level, team leaders or anyone requiring a broad understanding of food hygiene Owners and managers in small to medium sized organisations, depending on the type of business, may find this course...
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Level 3 Level 3 Award in Supervising Food SafetyDesigned for all those working at supervisory level, team leaders or anyone requiring a broad understanding of food hygiene Owners and managers in small to medium sized organisations, depending on the type of business, may find this course...
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Intermediate Certificate in Food Safety (Refresher)The overall aim of this programme is to remind candidates how to supervise food safety, to control contamination and safeguard the health of consumers. The programme will also update candidates on recent changes in food safety legislation. ...
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Intermediate Certificate in Food Safety (Refresher)The overall aim of this programme is to remind candidates how to supervise food safety, to control contamination and safeguard the health of consumers. The programme will also update candidates on recent changes in food safety legislation. ...
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Level 2 Award in Food Safety in CateringThe basic course for all food handlers...
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Advanced Food Safety RefresherThe Advanced Food Hygiene Refresher Course is aimed at those who have achieved Intermediate and/or Advanced level certification more than 2 years ago. Completion of the course will provide delegates with an up-date on essential knowledge ...
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Advanced Food Safety RefresherThe Advanced Food Hygiene Refresher Course is aimed at those who have achieved Intermediate and/or Advanced level certification more than 2 years ago. Completion of the course will provide delegates with an up-date on essential knowledge ...
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CIEH Level 2 Award in Food Safety in CateringFood Hygiene legislation requires all food handlers to receive appropriate supervision and be instructed and/or trained in food hygiene to enable them to handle food safely. Programme outline: • Legislation • Food Safety Hazards • T...
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