Narrow your results
Clear Options
Course Type
Course Price Type
Study Method
Region
Food Safety Courses in London
Subcategories of Food Safety
|
|||||||||||||
|
|||||||||||||
CIEH Food Safety Awareness Level 1This course has been developed to raise awareness of key food safety issues and to provide employees with an induction to food hygiene, prior to undertaking the Level 2 Award in Food Safety. It is not suitable for employees involved in food... |
|||||||||||||
|
 |
||||||||||||
CIEH Level 2 Award in Food SafetyWE HAVE GOT THE COURSE YOU ARE LOOKING FOR. Easybook Training have a UK wide network of accredited partners and offer a vast range of public and in-house safety training courses including food hygiene, health & safety, first aid and fire tr... |
|||||||||||||
|
|
||||||||||||
Food HygieneFood Hygiene Training is a mandated training program for many employees, self-employed persons, or anyone working in the preparation, manufacture and serving of food. Our Food Hygiene course covers all the required subjects to ensure that y... |
|||||||||||||
|
|
||||||||||||
CIEH Level 2 Award in Food Safety in CateringWE HAVE GOT THE COURSE YOU ARE LOOKING FOR. Easybook Training have a UK wide network of accredited partners and offer a vast range of public and in-house safety training courses including food hygiene, health & safety, first aid and fire tr... |
|||||||||||||
|
|
||||||||||||
CIEH Level 2 Food Safety in CateringThis one day qualification will benefit anyone working in a situation where food is prepared, cooked and served. It is relevant to all catering operations – for example, pubs, hotels, restaurants, travel, contract catering, fast-food ou... |
|||||||||||||
|
|
||||||||||||
Intermediate Cerificate in Applied HACCP PrinciplesNationally recognised HACCP qualification for food industry workers who require a good knowledge of HACCP principles and their application. It is also recommended for HACCP team members, auditors, supervisors, managers and owner/managers. ... |
|||||||||||||
|
|
||||||||||||
Level 3 Award in Effective Auditing and Inspection SkillsThis qualification is aimed at supervisors, team leaders and line managers working in the food industry where verification, auditing or inspection is undertaken. This includes internal or 3rd party auditors, enforcement officers and persons... |
|||||||||||||
|
|
||||||||||||
Intermediate Food HygieneCIEH Intermediate Food Hygiene... |
|||||||||||||
|
|
||||||||||||
Associated Training Topics
- Health & Safety courses
- Safety Training courses
- Fire Safety courses
- COSHH courses
- First Aid courses
- Food Safety courses
- HACCP courses
- NEBOSH courses
- Safety & Security courses
- Asbestos Awareness courses
- DSE/VDU courses
- Asbestos Training courses
- CIEH courses
- IOSH Training courses
- Manual Handling courses
- Machine and Plant Training courses
- Accident Investigation courses
- PAT Testing courses
- Banksman courses
- Abrasive Wheel courses
- Confined Spaces courses
- Working at Height courses
- Risk Assessment courses
- Contractor Safety courses
- Noise Safety courses
- Managing Safety courses
- Occupational Health and Safety courses
- Personal Health and Safety courses
- Office Health and Safety courses
- Equipment Safety courses
- Driver Training and Fleet Health and Safety courses
- Supervisors Health and Safety courses
- Health and Safety Legislation courses
- Health and Safety Professionals courses
- Personal Track Safety PTS courses
- Health and Safety in the Workplace courses
- Slinger Banksman Training courses
- ADR courses
Do you run a Food Safety training course?
Add details of your training
courses, seminars and distance learning on Courses Plus for free and
start benefitting from free targeted enquiries almost immediately.
Information provided is for information purposes only and no guarantees are made with regards to accuracy. It is advised that all details are checked prior to making a booking. Contents © 1999 - 2012. All rights reserved.
