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Food Safety Courses
Subcategories of Food Safety
Certificate in Advanced Food HygieneFor those working in medium to large scale businesses who have responsibility for the management of food hygiene issues....
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Certificate in Intermediate Food HygieneFor Team Leaders/Supervisors and food handlers who need a broader understanding of Food Hygiene...
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CIEH Intermediate Food Hygiene CertificateRecommended for senior management and supervisors this course develops principles from Foundation level and brings them to a higher level and will give the Candidate a practical knowledge of Food Hygiene Management. Those in a Technical, Q...
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CIEH Intermediate Food Hygiene CertificateThe course terminates with a two-hour examination. The training methods include tutor-led discussions, exercises and projects. The course is delivered over 18 hours, usually in four days. The course concludes with a two-hour short answer ex...
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Legionella - Assessment, Legislation and ControlThe one-day course is designed for anyone who has responsibility for managing or maintaining water systems. It aims to give candidates a broad understanding of the nature and causes of Legionellosis, and the measures necessary to prevent t...
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Intermediate Food HygienePurpose A progression from Basic Food Hygiene to equip persons in a supervisory position with adequate knowledge to ensure that their company operates in a hygienic and efficient manner. All students who achieve the required standard will...
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Advanced Food HygienePurpose To equip individuals in a supervisory or management position with adequate knowledge to ensure that their company operates in a hygienic and efficient manner General Information This course involves group work and evening tasks...
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CIEH Level 2 Award in Food Safety in CateringCourses are delivered in Bengali/Sylheti and English ...
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Intermediate Food HygieneCIEH Intermediate Food Hygiene...
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Intermediate Certificate in Food SafetyCIEH Intermediate Food Hygiene...
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