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Food Safety Courses

Food safety training is absolutely essential if you work within any industry dealing with the production of food. Food safety courses are available at a number of different levels according to experience and former training. Courses Plus provide information about the full range of food safety courses that can be taken at any place across the U.K.

Food Safety

Each year millions of people get sick, hundreds of thousands are hospitalized, and several thousand die from tainted food served in restaurants or prepared at home. This is unfortunate because most foodborne illnesses are caused when food i...

Course type: Short Course delivered online
Guide price: 21

HABC Level 2 Award in HACCP for Catering & Manufacturing

The course is intended for candidates already working in catering or food manufacturing and those who are preparing to work in the industry. The course will be especially useful for those involved in maintaining HACCP in a food or drink env...

Course type: Short Course delivered in house
Guide price: 42 per person or 300 on site at your premises (max 10 delegates).

Food Labelling in Practice

A practical and interactive one day workshop, covering current and future labelling regulations. This course has received rave reviews and is not to be missed!...

Course type: Short Course delivered in house
Guide price: 1,250

Level 3 Award in Effective Auditing and Inspection Skills

The Level 3 Award in Effective Auditing and Inspection Skills qualification is a National Award written and accredited by HABC....

Course type: Short Course delivered as classroom based
Guide price: 155

CIEH Level 3 Award in HACCP for Food Manufacturing

The Level 3 Award in HACCP for Food Manufacturing is based on a one-day training programme designed to ensure candidates develop the requisite knowledge and practical skills to implement a HACCP plan in their workplace....

Course type: Full Time delivered as classroom based
Guide price: 195.00 Inc. VAT

Understanding the BRC Agents & Brokers Standard

Discover the new BRC Global Standard for Agents and Brokers with Cert ID....

Course type: Short Course delivered as classroom based
Guide price: please call for details

Food Safety Level 2 E-Learning

The course covers the full Level 2 Syllabus. By replacing pages of boring text with interactive and fun exercises we provide a highly effective training tool that maximises understanding....

Course type: Self Paced delivered online
Guide price: 35

REHIS Intermediate Food Hygiene

This course is aimed at those who work in a supervisory role or high-risk food environment. This course is recommended to all supervisors by the local Environmental Health Department. ...

Course type: Short Course delivered as classroom based
Guide price: 235.00pp

Practical HACCP

A hands on, practical learning course to help you understand and implement HACCP....

Course type: Short Course delivered as classroom based
Guide price: please call for details

REHIS HACCP for Caterers

This course is aimed at those responsible for the development and maintenance of a permanent food safety management procedure or procedures based on HACCP principles...

Course type: Short Course delivered as classroom based
Guide price: 75.00pp

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