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Food Safety Courses

Food safety training is absolutely essential if you work within any industry dealing with the production of food. Food safety courses are available at a number of different levels according to experience and former training. Courses Plus provide information about the full range of food safety courses that can be taken at any place across the U.K.

HABC Level 3 Award in HACCP for Food Manufacturing (QCF)

HACCP is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food. The HABC Level 3 Award in HACCP for Food Manufacturing (QCF) has been accredited by the regulators of Englan...

Course type: Short Course delivered in house
Guide price: 190 per person or 1300 on site at your premises (max 10 delegates).

London (Mayfair) Wine Tasting Experience Day - 'Vine to Wine'

Our London Wine-Tasting Experiences make for fantastic days out tasting and appreciating wine in a relaxed and fun environment. You'll taste 15 quality wines, and enjoy a delicious 3 course lunch...

Course type: Full Time delivered in house
Guide price: voucher: GBP 95.00

REHIS Intermediate Food Hygiene

This course is aimed at those who work in a supervisory role or high-risk food environment. This course is recommended to all supervisors by the local Environmental Health Department. ...

Course type: Short Course delivered as classroom based
Guide price: 235.00pp

HABC Level 2 Award in Food Safety in Catering (QCF)

Did you know that after one use, a chopping board can carry more bacteria than a toilet seat? Did you know that, in less than 24 hours, a single bacterium can multiply into eight million cells? As required by the Food Standards Agency, this...

Course type: Short Course delivered in house
Guide price: 50

Basic Food Safety

Want to attend a course with a difference?? Want to gain a qualification but want to have fun as well?? Then BOOK NOW onto this entertaining and enjoyable course conducted by our highly experienced and motivated tutor who has many years w...

Course type: Short Course delivered as classroom based
Guide price: 72

CIEH Level 3 Award in HACCP for Food Manufacturing

The Level 3 Award in HACCP for Food Manufacturing is based on a one-day training programme designed to ensure candidates develop the requisite knowledge and practical skills to implement a HACCP plan in their workplace....

Course type: Full Time delivered as classroom based
Guide price: 195.00 Inc. VAT

Food Safety Level 1

This e-learning course covers the basics in food safety and is designed to complement the HABC Food Safety syllabus. This course contains 3 hours of interactive food safety training content. ...

Course type: Self Paced delivered online
Guide price: 25.00

Level 1 Award in Food Safety in Catering

This is a great qualification for those who are, or who intend to be, food handlers working in the catering, retail or the manufacturing industry. The aim of the qualification is to teach candidates about food hygiene, food hazards and foo...

Course type: Short Course delivered as classroom based
Guide price: 35 + VAT

Rheology of Dispersions

This course on rheology of dispersions, principles and applications, deals with the rheology of the solid/liquid (suspensions) and liquid/liquid (emulsion) types, rheology of thickeners and gels. The course will start with an introduc...

Course type: Full Time delivered as classroom based
Guide price: $1950.00 USD

Level 3 Award in HACCP for Food Manufacturing/Catering

The objective of the qualification is to provide learners with the knowledge necessary to be an integral part of a HACCP (hazard analysis and critical control point) team in manufacturing and other related industries, for example those inv...

Course type: Short Course delivered as classroom based
Guide price: 325 plus VAT

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