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Full Time Cookery Courses

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One and Half Year Craft Certification Course in Food Production.

The Present employment trends show a drastic fall in skilled cooks both due to increase in food activity as well as lack of trained personnel. Graduates in food production generally get absorbed at Management/Supervisory level and seldo...

Course type: Full Time delivered as classroom based
Guide price: 600 Pounds

Apprenticeship (NVQ Level 2) Professional Cookery

This qualification is specially designed for chefs who prepare and cook from fresh ingredients. The course works in partnership with the workplace, covering specific cookery skills, dish preparation and all other areas of the professional k...

Course type: Full Time delivered Other
Guide price: 1,150

Apprenticeship (NVQ Level 2) Professional Cookery

This qualification is specially designed for chefs who prepare and cook from fresh ingredients. The course works in partnership with the workplace, covering specific cookery skills, dish preparation and all other areas of the professional k...

Course type: Full Time delivered Other
Guide price: 1,150

Apprenticeship (NVQ Level 2) Food Production & Cooking

The qualification is suitable for people working within a kitchen environment where the majority of the menu items are finished/processed on site for bulk or quick (but still good) food. Topics cover practical preparation and cooking techni...

Course type: Full Time delivered Other
Guide price: 1,150

Develop practical skills to work in top restaurants in Londo

Off to Work are offering you the opportunity to enrol in their highly respected hospitality Academy. Train and get paid, plus the guarantee of an interview with a selection of top restaurants, bars and hotels. How does it work? Wit...

Course type: Full Time delivered as classroom based
Guide price: 240

Practical Pastry Technology

This four-day course gives delegates the opportunity to develop their knowledge of pastry technology through practical examples in the test bakery. It is ideally suited to new product and process technologist as well as production managers ...

Course type: Full Time delivered as classroom based
Guide price: 1550+VAT for members of CCFRA 1550+VAT for Non-members of CCFRA (includes four

Apprenticeship (NVQ Level 2) Food Production & Cooking

The qualification is suitable for people working within a kitchen environment where the majority of the menu items are finished/processed on site for bulk or quick (but still good) food. Topics cover practical preparation and cooking techni...

Course type: Full Time delivered Other
Guide price: 1,150

Gourmet Cooking And Caterinh

Course includes: The food service industry Basic cooking principles and methods Preparing main dishes Preparing starches, salads and entrees Preparing desserts and baked goods Catering for a wedding Managing a successfu...

Course type: Full Time delivered as distance learning
Guide price: 479.00

Gourmet Cooking & Catering

Course includes: The food service industry Basic cooking principles and methods Preparing main dishes Preparing starches, salads and entrees Preparing desserts and baked goods Catering for a wedding Managing a successfu...

Course type: Full Time delivered as distance learning
Guide price: 479.00

ASET Level 2 Diploma in Professional Cookery

This course is designed to develop a comprehensive range of practical and theoretical skills required by employees in the Hospitality and Catering industry. A wide variety of foods and cooking methods will be covered....

Course type: Full Time delivered in house
Guide price: 630

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