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Catering & Hospitality Management Courses
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Learn Catering & Hospitality Management. Click our logo to see the range of Catering & Hospitality Management training courses that ICS Learning offer.
Auditing and Inspection Skills Certificate Level 3This course explains how to carry out the role of the auditor in completing effective Food Safety Audits or Inspections - The Food Safety Audit Course includes the purpose of Audits and Inspections, the benefits and limitations, the Audit... |
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Restaurant & Event Supervisor CourseHelping individuals looking to progress in hospitality to the next level with experienced trainers. ... |
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Mastering Opera PMS Hotel SoftwareWorking in the hotel and hospitality industry is a great choice, as once you’re qualified you are able to work anywhere in the world, especially if you know how to use Opera PMS, the world’s leading hotel software. Once you know how to use ... |
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ONE AND HALF YEAR CERTIFICATE COURSE IN FOOD PRODUCTION AND PATISSERIEThe Present employment trends show a drastic fall in skilled cooks both due to increase in food activity as well as lack of trained personnel. Graduates in food production generally get absorbed at Management/Supervisory level and seldom... |
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Hotel Revenue ManagementTo get an overview of revenue management, to understand the concepts of revenue management and to put these concepts into practice ... |
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Advanced Revenue ManagementThis workshop is for anyone who would like to develop their knowledge and understanding of Revenue Management and how to apply the principles to their business. Dec 06-07, 2012... |
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CIEH Level 2 Award in Healthier Foods and Special DietsThe benefits of a healthy and varied diet are indisputable and as the Government is committed to reducing death and ill health caused by diet-related disease then caterers, more than ever, need to understand the link between diet and health... |
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Level 4 Hospitality Management was £995 down to £39.99 Code L4HMDU8• Providing education and training for a range of management careers in hospitality, licensed retail, food and beverage or leisure and tourism sectors; for example food and beverage manager, front of house manager or events manager. • P... |
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Hospitality SupervisorMaitre D course - Leading from the Front - Restaurant Operations & Managing the floor as a Supervisor ... |
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Opera PMS Hotel Software - 1 Week Course5 Day intensive course which covers theory and all the relevant techniques to operate the most popular reservation system (Opera Property Management System, Version 5 Full Service). ... |
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Associated Training Topics
- Catering & Hospitality courses
- Cookery courses
- Bartending courses
- Catering & Hospitality Management courses
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