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Short Catering & Hospitality Courses

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BIIAB Level 2 Award in Drugs Awareness for Licensed Hospitality Staff

his qualification has been designed to raise awareness of the illegal drugs scene amongst licensed retailers and managers, and gives candidates a basic knowledge of the law relating to the misuse and supply of drugs on licensed premises....

Course type: Short Course delivered as classroom based
Guide price: £150 + VAT

BIIAB Level 2 Award in Working within Gambling Legislation

The Level 2 Award i Working within Gambling Legislation will help candidates to understand their legal and social responsibilities in relation to the Gambling Act 2005...

Course type: Short Course delivered as classroom based
Guide price: £150 + VAT

BIIAB Level 2 Award In Beer and Cellar quality (Cask and Keg)

This award is aimed at businesses and staff required to handle and care for cask and/or keg beers, as well as anyone required to maintain a safe and hygienic cellar. For businesses which do not offer cask beer products, there is a ‘keg only...

Course type: Short Course delivered as classroom based
Guide price: £90 + VAT

RSPH Food Safety in Catering Level 2

In Stubbington village centre at Crofton Community Centre, Stubbington Lane, Stubbington. FAREHAM PO14 2PP 29th February or 21st of March 2012 ...

Course type: Short Course delivered as classroom based
Guide price: £45.00

CIEH Accredited Level 3 Award in Catering (Intermediate) Derby TBC

Changes in legislation effective from January 2006 have placed greater onus and accountability on anyone in the food business with supervisory responsibility. It is therefore vital they are equipped with both the knowledge and confidence to...

Course type: Short Course delivered as classroom based
Guide price: on request with discount for more than 6 delegates

Level 3 Award in Principles of Supervising Customer Service Performance in Hospitality, Leisure, Tra

The EDI Level 3 Award in Principles of Supervising Customer Service Performance in the Hospitality, Leisure, Travel and Tourism Industry (QCF) will provide in-depth knowledge of how to manage customer service performance in the sector. The ...

Course type: Short Course delivered as classroom based
Guide price: Course Fee: £120.00, minimum deposit £70.00 (for Exam registration & Course mat

The Bespoke British Butler Academy Course - 3rd & 4th of March

Bespoke Bureau is proud to present the first Butler Course of 2012. In 2011, The Bespoke British Butler Academy received recognition both nationally (Bloomberg TV) and internationally (Swedish Financial Times). Bespoke Bureau’s Butler...

Course type: Short Course delivered as classroom based
Guide price: £500 for Housekeeper Course or £800 for Butler Course

CIEH Accredited £60 inclusive Level 2 Award Food Safety Birmingham TBC

The website : www.bluecloudtraining.com has all details of this course...... Get on the Job Ladder or maintain your professional status Refresher is required every 3 years. Training: Level 2 /Basic Food Hygiene All staff, whether pe...

Course type: Short Course delivered in house
Guide price: £60 Per Delegate fully inclusive

RSPH Level 3 Nutrition in Healthier Food & Special Diets 3 Days. 2012

Portsmouth dates on the 12th 19th and 26th November 2012. In house locations throughout the UK. Please ask for a quote. Three day open course. Caring for the elderly, the young, diabetics, coeliacs as a carer, caterer or manager this cour...

Course type: Short Course delivered as classroom based
Guide price: £560+VAT, includes examination fees and certificate

Diploma in Nutrition and Health

Get trained this year in nutrition, a huge growth area in the food industry. This is the gold standard for theory meeting practical nutrition in a training environment. The Diploma course is particularly designed for senior personnel. This ...

Course type: Short Course delivered as classroom based
Guide price: £875 + VAT

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