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Catering & Hospitality Courses in North West England
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Subcategories of Catering & Hospitality
Edexcel Food and Beverage Service Supervision Level 3 AwardThis excellent short course can be taken by distance and online learning or in your workplace, facilitated and delivered by an experienced tutor educated to international hospitality management degree level. Choose online and distance learn... |
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Introduction to sensory analysisThe course is aimed at delegates who have little formal experience of sensory science and wish to understand the basic principles involved in using sensory evaluation effectively in the workplace to meet their own sensory acuity, through a ... |
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CIEH Accredited Level 3 Award in Catering (Intermediate) Derby TBCChanges in legislation effective from January 2006 have placed greater onus and accountability on anyone in the food business with supervisory responsibility. It is therefore vital they are equipped with both the knowledge and confidence to... |
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WSET Foundation Course in WinesA one-day exmaination course designed to give 'confidence to front-line staff' in the restaurant and bar trade where wine is sold. The course is interactive and will involve practical wine tasting and food & wine matching as well as theory... |
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CIEH Accredited £60 inclusive Level 2 Award Food Safety Birmingham TBCThe website : www.bluecloudtraining.com has all details of this course...... Get on the Job Ladder or maintain your professional status Refresher is required every 3 years. Training: Level 2 /Basic Food Hygiene All staff, whether pe... |
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Product Development - an introductionThe course is for those new to product development. It may also benefit the product development manager responsible for training and developing staff. As well as learning the skills of product development, delegates will be able to particip... |
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Traceability and identity preserved systems for food raw matThis course will cover the establishment and implementation of a traceability/IP system based on first principles, with special reference to non-GM food raw materials and the agri-food sector. The course will be suited to those setting u... |
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Molecular TechniquesThis course will be of interest to managers and analysts responsible for quality control andassurance who need to gain a greater understanding of the molecular techniques used for due diligence and enforcement purposes or who wish to keep a... |
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Packaging Strategy Workshop: Unwrapping the FutureA one-day workshop exploring the future of packaging, and how to integrate tomorrow's knowledge into today's packaging decisions. These courses are aimed at small corporate groups and we can tailor the content of the course to the strate... |
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World of Wine - 10 Week Introductory Wine CourseA 10-week course that takes you around the world learning why wines taste the way they do. Over 60 wines, some £500 worth , will be tasted for a total course fee of just £175 paid as a £95 registration fee then £8 per evening attended. If... |
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Associated Training Topics
- Vocational Training courses
- Vehicular Training courses
- Teacher Training courses
- Security Industry Training courses
- Secretarial & PA courses
- Call Centre courses
- Catering & Hospitality courses
- Humanities & Social Sciences courses
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