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Catering & Hospitality Courses in North East England
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Subcategories of Catering & Hospitality
CIEH Accredited £60 inclusive Level 2 Award Food Safety Birmingham TBCThe website : www.bluecloudtraining.com has all details of this course...... Get on the Job Ladder or maintain your professional status Refresher is required every 3 years. Training: Level 2 /Basic Food Hygiene All staff, whether pe... |
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Award in Responsible Alcohol RetailingCertificated by the British Institute of Innkeeping Awarding Body this level 1 qualification is especially designed to provide all staff that sell alcohol to the public with an up-to-date knowledge of their legal obligations under the new L... |
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Professional Trainers CourseThis qualification is essential for anyone wishing to become a CIEH registered trainer.* It is ideal for anyone who needs to understand the basics of training practice or wants to refine their training techniques. It encourages a flexible a... |
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Dip in Professional Cookery with Cert in Food and Beverage 58820This vocationally related qualification has been designed to meet the needs of students who work or want to work as a professional chef and front of house specialist in the catering and hospitality industry. This qualification is primarily ... |
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BTEC Level 3 Extended Diploma in Hospitality (QCF) (Ref: 58312)If you are interested in a supervisory or management position in the fast-paced world of the Hospitality Industry, this course is for you. Learn through hands-on experience in the College’s restaurant, Deli and catering production unit.... |
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Level 3 Diploma in Advanced Professional Cookery 58821An advanced course for professional chefs who want to learn, develop and practise skills required for employment and/or career progression in the hospitality and catering sector. This programme of study is designed for those progressing fro... |
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L1 Diploma in Intro to Professional Cookery & L1 Cert in Professional Food and Drink Service 58819An introductory course for people wishing to pursue a career in Hospitality and Catering and who want to learn, develop and practise the skills required for employment and/or career progression in this sector. Students will develop professi... |
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Level 2 Diploma in Professional Cookery (Ref: 58947)This is the ideal course for students who have already completed the City & Guilds Level 1 Diploma in Professional Cookery or equivalent qualification from another awarding body. The course is designed to train professional chefs at interme... |
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Level 1 Foundation Learning - Certificate in Introduction to the Hospitality Industry 58749The Hospitality and Catering industry offers a large selection of career paths in professional cookery, food service, bar service and hotel work. This practically based programme will provide you with the basic skills you need, whether you ... |
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WSET (Wine & Spirit Education Trust)WSET (Wine & Spirit Education Trust) Level 1 Award in Wines This one day interactive WSET training course in wine, in association with the Wine & Spirit Education Trust, allows you to build a strong tasting portfolio by sampling a number... |
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Associated Training Topics
- Vocational Training courses
- Vehicular Training courses
- Teacher Training courses
- Security Industry Training courses
- Secretarial & PA courses
- Call Centre courses
- Catering & Hospitality courses
- Humanities & Social Sciences courses
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