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Basic Food Hygiene Courses
CIEH Level 1 Award in Food Safety Awareness for RetailThe CIEH Level 1 Award in food safety is run as a half-day course, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work f... |
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FOOD HYGIENEFOOD HYGIENE BASIC ND REFRESHER IN-HOUSE AND RIPH... |
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Online Level 1 Food Safety CourseAn easy to use online food safety course. Suitable for staff requiring the basic level of food safety training. Ideal as part of an induction training program. Useful as a knowledge update for existing staff. Interactive colourful c... |
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Basic Food HygieneThis full day course is essential for anyone who is involved in the preparation and handling of food. Covering the basic principles and current legislation regarding food hygiene, to be able to apply food hygiene knowledge & awareness thro... |
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Basic Food HygeineA course aimed for all those that handle, store and prepare or who are likely to serve food and drink. 6 hour, Full day course. Price includes up to 12 delegates to sit the course.... |
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Food Hygeine AwarenessA short course for all those that handle, store and prepare or who are likely to serve food and drink. The course meets and exceeds the Skills For Care Common Induction Standards. 2 hour course.... |
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CIEH Level 1 Award in Food Safety Awareness in CateringThe new CIEH Level 1 award in food safety is run as a half-day course, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who wo... |
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CIEH Level 1 Award in Food Safety Awareness for RetailThe CIEH Level 1 Award in food safety is run as a half-day course, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work f... |
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CIEH Level 1 Award in Food Safety Awareness for CateringThe new CIEH Level 1 award in food safety is run as a half-day course, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who wo... |
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Food Hygiene TalkThis course teaches general awareness about basic food hygiene practice. It is suitable for food handlers (including managers) who are in need of refresher training. The talk is also suitable for Social and Health Care employees and volunte... |
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